The Exchange | Do You Want to Be a Coffee Roaster? Ep. 49

In this episode of The Exchange, hosts Mark and Todd talk about the world of coffee roasting, exploring the motivations behind becoming a coffee roaster and the realities of starting a coffee roasting business. They discuss the skills and mindset required for aspiring roasters, the balance between the art and business of roasting, and the importance of learning the craft through hands-on experience.

Some Takeaways

• Do you want to be a coffee roaster?
• If you want to be a coffee roaster, do not start your own coffee roastery.
• You have to like the idea of manufacturing something.
• You have to be somebody who's pretty handy.
• A home roaster is not the same as a commercial roaster.
• Learning the machine is crucial for success in roasting.
• Rushing into starting a coffee business can lead to mistakes.
• Creativity is essential in finding ways to sell coffee.
• Apprenticeship is a valuable path in the coffee industry.
• Fire safety is a critical concern in coffee roasting.
• Roasting coffee is a fulfilling and enjoyable craft.
• Opportunities in coffee roasting can be regionally specific.  

Transcript coming soon!