New Coffee

Even when it is a coffee you’ve roasted before, coffee from the same country, same region, same farm, same variety and same altitude, it’s never really the same exactly. Coffee is an agricultural product, after all, and just as the same person cannot cross the same river twice because both the person and the river have changed, you never really get to roast the same coffee twice. Coffee is always new and the coffee you find below is the newest of the always new.
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  1. Country of Origin Cameroon Remove This Item
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  1. Cup notes available upon arrival
    P612750-2
    • Alameda, CA:

      ETA Aug 2025

      100
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  2. Cup notes available upon arrival
    P612750-1
    • Alameda, CA:

      ETA Aug 2025

      220
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  3. Cup notes available upon arrival
    P613237-1
    • Carteret, NJ:

      ETA Sep 2025

      320
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  4. Honey, asian pear, lemon peel, apricot, good body
    P613037-1
    • 46
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  5. Milk chocolate, bergamot, strawberry, orange peel
    P613484-2
    • 99
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  6. Red plum, pomegranate, dates, lime, caramel
    P613484-1
    • 44
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  7. Blueberry, fruit punch, pineapple, crisp acidity, good sweetness
    P612784-2
    • 180
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  8. Lime, orange peel, caramel
    P613541-1
    • 160
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  9. Good acidity and sweetness, cranberry, tart cherry, red grape
    P613541-3
    • 80
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  10. White grape, honey crisp apple, nectarine, rhubarb
    P613541-2
    • 80
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  11. Honeydew melon, red apple, caramel, chocolate, good body
    P613539-3
    • 85
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  12. Dark chocolate, dark toffee, white grape, citrus, sweet
    P613539-2
    • 89
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  13. Honey, white peach, lemon peel, bergamot
    P613539-1
    • 65
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  14. Dark chocolate, red plum, red apple, brown sugar
    P613540-1
    • 120
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  15. Blueberry, Asian pear, white peach, dried mango
    P613194-2
    • 15
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