New Coffee

Even when it is a coffee you’ve roasted before, coffee from the same country, same region, same farm, same variety and same altitude, it’s never really the same exactly. Coffee is an agricultural product, after all, and just as the same person cannot cross the same river twice because both the person and the river have changed, you never really get to roast the same coffee twice. Coffee is always new and the coffee you find below is the newest of the always new.
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  1. Country of Origin Colombia Remove This Item
  2. Country of Origin Papua New Guinea Remove This Item
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12 Items

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  1. Red plum, blueberry, honey, guava, cherry hard candy, macadamia
    P614550-2
    • 17
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  2. Chocolate, maple syrup, red grape, plum
    P614550-1
    • 140
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  3. Grape, heavy body, chocolate, caramel, pineapple
    P614506-2
  4. Brown sugar, grape, dried apples, chocolate
    P614506-1
    • 65
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  5. Pomegranate, pomelo, white strawberry, raspberry lemonade
    P614506-4
    • 30
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  6. Semisweet chocolate, orange peel, nutmeg, dried apple
    P614040-2
    • 120
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  7. Tobacco, peatmoss, good sweetness, good body, dark chocolate
    P614273-3
  8. Blueberry, ripe blackberry, good intensity, sweetness
    P614273-4
    • 25
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  9. Baker’s chocolate, raisins, lemon zest, trail mix
    P614273-1
    • 20
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  10. Baker’s chocolate, trail mix, grapefruit zest, cinnamon
    P614040-1
    • 311
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  11. Fruity, pineapple, blueberry, red papaya, tangy
    P614274-3
    • 2
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  12. Medium body, trail mix, red apple, semisweet chocolate
    P614274-2
    • 37
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