New Coffee

Even when it is a coffee you’ve roasted before, coffee from the same country, same region, same farm, same variety and same altitude, it’s never really the same exactly. Coffee is an agricultural product, after all, and just as the same person cannot cross the same river twice because both the person and the river have changed, you never really get to roast the same coffee twice. Coffee is always new and the coffee you find below is the newest of the always new.
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  1. Country of Origin India Remove This Item
  2. Country of Origin Papua New Guinea Remove This Item
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  1. Cup notes available upon arrival
    P614412-5
    • Carteret, NJ:

      ETA Feb 2026

      150
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  2. Cup notes available upon arrival
    P614412-4
    • Carteret, NJ:

      ETA Feb 2026

      60
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  3. Cup notes available upon arrival
    P614412-3
    • Carteret, NJ:

      ETA Feb 2026

      40
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  4. Cup notes available upon arrival
    P614412-2
    • Carteret, NJ:

      ETA Feb 2026

      30
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  5. Semisweet chocolate, orange peel, nutmeg, dried apple
    P614040-2
    • 120
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  6. Tobacco, peatmoss, good sweetness, good body, dark chocolate
    P614273-3
  7. Blueberry, ripe blackberry, good intensity, sweetness
    P614273-4
    • 49
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  8. Cacao, orange peel, macadamia, red apple
    P614273-2
    • 80
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  9. Baker’s chocolate, raisins, lemon zest, trail mix
    P614273-1
    • 120
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  10. Baker’s chocolate, trail mix, grapefruit zest, cinnamon
    P614040-1
    • 316
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  11. Fruity, pineapple, blueberry, red papaya, tangy
    P614274-3
    • 16
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  12. Medium body, trail mix, red apple, semisweet chocolate
    P614274-2
    • 41
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  13. Heavy body, chocolate, macadamia nut, toasted marshmallows, golden raisins 
    P614274-1
    • 97
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  14. Nice sweetness, raspberry, red plum, tangy acidity
    P613464-3
    • 22
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  15. Lime, toffee, nougat, sweet, chocolate milk
    P613464-2
    • 11
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