New Coffee

Even when it is a coffee you’ve roasted before, coffee from the same country, same region, same farm, same variety and same altitude, it’s never really the same exactly. Coffee is an agricultural product, after all, and just as the same person cannot cross the same river twice because both the person and the river have changed, you never really get to roast the same coffee twice. Coffee is always new and the coffee you find below is the newest of the always new.
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  1. Dark chocolate, cherry, apple, citrus
    P614357-2
    • Carteret, NJ:

      ETA Apr 2026

      275
    Log In To Buy / Sample
  2. Dark chocolate, cherry, apple, citrus
    P614356-2
    • Alameda, CA:

      ETA Apr 2026

      275
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  3. Big body, dark chocolate, dried apricots, raisins
    P614296-7
    • 60
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  4. Big body, chocolate, meyer lemon, golden raisins, dark toffee
    P614296-3
  5. Semisweet chocolate, orange peel, nutmeg, dried apple
    P614040-2
    • 120
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  6. Sugar cane juice, lychee, red grape, apple
    P614344-4
    • 61
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  7. Orange juice, apple, white grape, light body
    P614344-2
    • 66
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  8. Cola, orange, honey, cranberry sauce
    P613390-1
    • 273
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  9. Brown sugar, chocolate, pomegranate, grape, papaya
    P614411-7
    • 45
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  10. Dark chocolate, dried blueberries, dates, caramel
    P614411-6
    • 20
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  11. Maple syrup, honey, lemon lime, white peach
    P614411-5
  12. Apple, orange candy, dark honey, long finish
    P614411-4
    • 55
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  13. Passion fruit, papaya, sugar cane juice, light body
    P614411-3
    • 49
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  14. Chocolate, dried cherry, red grape, dried apricot, hard candy
    P614411-2
    • 25
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  15. Syrupy, apple juice, banana, chocolate, clementine 
    P614411-1
    • 30
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