New Spot

Two hundred years ago, coffee traders in Havre, France, formally recognized and separated two distinct methods for buying and selling coffee. The first was the "futures" market, the buying a selling of contracts for coffee that would arrived ... well, in the future. The second was the buying and selling of coffee that was actually on hand, or "on the spot" rather than on the water, or on the farm, or on the tree. Later, when coffee dominated lower Wall Street, selling spot coffees was sometimes called "street sales." New spot coffee is coffee that has just arrived, is really and actually here.

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  1. Sweet, maple syrup, chocolate, pomegranate, lime, raspberry
    P613534-2
    • 51
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  2. Lime, lemongrass, honey, chocolate
    P613195-3
    • 36
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  3. Bright, lime, pomegranate, red currant
    P613453-1
    • 110
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  4. Cola, vanilla, grapefruit peel, dark toffee
    P612924-6
    • 80
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  5. Dark chocolate, maple syrup, black grape, dried cherries, clementine
    P612924-5
    • 120
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  6. Sweet-sour, pineapple, fruit cocktail, kiwi, lime juice
    P613229-1
    • 117
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  7. Chocolate, banana soda, lemon bar, peat moss
    P613146-2
    On Sale
    • 28
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  8. White peach, maple syrup, clementine, raspberry, green grapes
    P613485-1
    • 17
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  9. Brown sugar, orange, raspberry, lemon curd
    P612999-2
    • 68
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  10. Chocolate, golden kiwi, caramel, kumquat
    P613078-1
    • 40
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