New Spot

Two hundred years ago, coffee traders in Havre, France, formally recognized and separated two distinct methods for buying and selling coffee. The first was the "futures" market, the buying a selling of contracts for coffee that would arrived ... well, in the future. The second was the buying and selling of coffee that was actually on hand, or "on the spot" rather than on the water, or on the farm, or on the tree. Later, when coffee dominated lower Wall Street, selling spot coffees was sometimes called "street sales." New spot coffee is coffee that has just arrived, is really and actually here.

HOLIDAY CLOSURE NOTICE

Covoya's US offices and our third-party warehouses will be closed for Independence Day on Friday, July 3rd.

PLEASE NOTE

Continental Terminal in New Jersey is undergoing a system upgrade. Please allow an additional 7 business days for all orders out of CTI-NJ. 

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  1. Good acidity, syrupy body, chocolate, caramel, black cherry
    P615345-1
    • 12
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  2. Chocolate, red fruits, citrus, heavy body
    CO-DU-NJ
    • 97
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  3. Heavy body, brownie, maple syrup, black cherry
    P615551-1
    • 6
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  4. Syrupy, blackberry, blueberry jam, black currant
    P614449-4
    • 26
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  5. Blackberry, dried fig, dark chocolate, heavy body
    P614312-1
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