Africa & Middle East

Africa & Middle East

If coffee was born in Africa, growing wild in Ethiopia and harvested for a variety of uses since "time immemorial" (as the history writers seem inclined to phrase it), then coffee came of age on the Arabian Peninsula, aka Arabia Felix, aka Yemen, where coffee brewing and cultivation was discovered, or invented, depending on how you look at it, giving rise to the world's first famous coffee from the port of Mocha. Ironically, Africa was also one of the last places to grow coffee commercially. Coffee plantings were not successful in Kenya until the 20th century and in several countries coffee has grown commercially for less than 60 years.

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  1. Cup notes available upon arrival
    P611725-3
    • Scheduled to be available

      ETA Jun 2024

      73
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  2. Cup notes available upon arrival
    P611725-2
    • Scheduled to be available

      ETA Jun 2024

      100
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  3. Cup notes available upon arrival
    P611725-1
    • Scheduled to be available

      ETA Jun 2024

      100
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  4. Banana bread, cherry juice, blueberry
    P611386-2
    • Out of Stock
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  5. Chocolate, strawberry, cherry jam, orange
    P611518-1
    • 8
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  6. Milk chocolate, red apple, berries, praline
    P610247-1
    • 161
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  7. Bright, sweet, citric, watermelon, peach, stone fruit
    P611258-1
    • 35
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  8. Good body, chocolate, creamy hazelnut, cherry
    P611578-5
    • 27
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  9. Chocolate, apple pie, pear, honey
    P611578-4
    • 28
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  10. Bright, pomelo, grapefruit, mango
    P611578-3
    • 24
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  11. Blueberry, blackberry, grape jelly, milk chocolate
    P611525-2
    • 19
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  12. Cherry tart, plum, fig, chocolate
    P611578-2
    • 23
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  13. Fruit cocktail, pineapple, canned peach, tangy
    P611525-1
    • 18
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  14. blueberry, blackberry, grape jelly, milk chocolate
    P611525-2
    • 33
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