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C-Market: $2.47 USD

Latin America & Caribbean

Coffee first arrived in the "new world" through the Caribbean in the early 18th century and was grown commercially throughout those islands for a hundred years before arriving in Central and South America. For a time, when America was being born, the Caribbean was the largest coffee producing region in the world. Then coffee was planted in Brazil, which would become the world's largest coffee producer in less than 100 years.
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1-15 of 110 results

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  1. Brazil Eagle Espresso
    Heavy body, chocolate, almond, toffee, dried fruits
    BR-ESP-TX
    • 200+
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  2. Brazil Eagle Espresso
    Heavy body, chocolate, almond, toffee, dried fruits
    BR-ESP-NJ
    • 200+
    Log In To Buy / Sample
  3. Brazil Eagle Espresso
    Heavy body, chocolate, almond, toffee, dried fruits
    BR-ESP-CA
    • 200+
    Log In To Buy / Sample
  4. Nicaragua FTO ROC RFA Natural Process
    Cup notes available upon arrival
    P612166-1
    • Alameda, CA:

      ETA Sep 2024

      275
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  5. Colombia Huila - Colombia Double Fermentation
    Cup notes available upon arrival
    P612496-2
    • Alameda, CA:

      ETA Sep 2024

      17
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  6. Brazil - Luis Otavio Turati Lot 2
    TOP LOT
    Cherry, pear, cinnamon, toffee
    P611596-3
    • 16
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  7. Brazil - Thiago Rafael dos Reis Microlot
    TOP LOT
    Dates, dried apricot, pear, honey
    P611742-1
    • 37
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  8. Nicaragua Jinotega RFA - Finca Los Papales
    Cup notes available upon arrival
    P612113-1
    • 271
    Log In To Buy / Sample
  9. Mexico Chiapas FTO - FEDESI Siltepec
    Cup notes available upon arrival
    P612268-1
    • 100
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  10. Mexico Chiapas Robusta FTO Natural - Fedecos
    Cup notes available upon arrival
    P612268-2
    • 125
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  11. Mexico Chiapas Organic - Noel Sanchez Lopez Microlot
    TOP LOT
    Cherry tart, white peach, tamarind, brown sugar
    P612331-4
    • 18
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  12. Mexico Chiapas Organic - Finca Triunfo Verde Santuario
    Smooth, pear marmalade, white grape, caramel, lychee
    P612560-1
    • 20
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  13. El Salvador Natural - Finca San Joaquin Red Bourbon
    TOP LOT
    Raspberry jelly, almond butter, honey, heavy body
    P612305-1
    • 4
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  14. El Salvador Natural - Finca La Guachoca Red Bourbon
    TOP LOT
    Grape juice, cherry cobbler, caramel, pecan
    P612305-3
    • 7
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  15. Costa Rica - Rivense Finca Las Torres Honey Process
    TOP LOT
    Blackberry, nectarine, caramel, coffee cake
    P612100-1
    • Out of Stock
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