Brazilian Green Coffee

American colonists had been drinking coffee for fifty years before the first coffee seed was planted in Brazil in 1727. A hundred years later, Brazil accounted for 30% of the world’s coffee supply. A hundred years after that, in the 1920’s, Brazil held a virtual monopoly, producing 80% of the world’s coffee. Although Brazil’s market share peaked at 80% in the 1920’s, its continuing status as the world’s largest coffee producer still gives the country considerable influence on the market and coffee prices. It is said that when Brazil sneezes, the coffee world catches cold. In 1975, a “black frost” destroyed over 70 percent of the crop in Brazil and coffee prices doubled world-wide. Brazil was a founding member of the Pan-American Coffee Bureau, which invented the concept of a “coffee break,” during an advertising campaign in the early 1950’s.

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PLEASE NOTE

Continental Terminal in New Jersey will be closed Fri May 22 - Tues May 26. Cutoff to ship before this closure will be Wed May 20 at 12 noon ET.

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6 Items

Set Descending Direction
  1. Heavy body, chocolate, almond, toffee, dried fruits
    BR-ESP-TX
    • Houston, TX:

      ETA Jun 2026

      200+
    Log In To Buy / Sample
  2. Cup notes available upon arrival
    P615351-1
    • Carteret, NJ:

      ETA Jul 2026

      314
    Log In To Buy / Sample
  3. Cup notes available upon arrival
    P615351-2
    • Carteret, NJ:

      ETA Jul 2026

      130
    Log In To Buy / Sample
  4. Cup notes available upon arrival
    P615352-2
    • Alameda, CA:

      ETA Jul 2026

      200
    Log In To Buy / Sample
  5. Cup notes available upon arrival
    P615352-1
    • Alameda, CA:

      ETA Jul 2026

      310
    Log In To Buy / Sample
  6. Heavy body, chocolate, almond, toffee, dried fruits
    BR-ESP-CA
    • Alameda, CA:

      ETA Jun 2026

      183
    Log In To Buy / Sample
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