New Coffee

Even when it is a coffee you’ve roasted before, coffee from the same country, same region, same farm, same variety and same altitude, it’s never really the same exactly. Coffee is an agricultural product, after all, and just as the same person cannot cross the same river twice because both the person and the river have changed, you never really get to roast the same coffee twice. Coffee is always new and the coffee you find below is the newest of the always new.

HOLIDAY CLOSURE NOTICE

Covoya's US offices and our third-party warehouses will be closed for Labor Day on Monday, September 7th.

PLEASE NOTE

Continental Terminal in New Jersey is undergoing a system upgrade. Please allow 3-4 business days for all orders out of CTI-NJ.

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  1. Chocolate, molasses, sweet plum
    PE-KOV-CA
    • Alameda, CA:

      ETA Sep 2026

      200+
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  2. Chocolate, molasses, sweet plum
    PE-KOV-NJ
    • 200+
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  3. Cherry, apple, honey, caramel
    P615092-1
    • 207
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  4. Plum galette, chocolate syrup, red licorice, root beer,
    P615559-4
    • 100
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  5. Blackberry syrup, maraschino cherry, marshmallow, vanilla
    P615559-3
    • 100
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  6. Peach, black grape, pear cobbler, dark chocolate
    P615559-2
    • 70
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  7. Black cherry syrup, heavy body, blackberry, dark chocolate
    P615559-1
    • 50
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  8. Chocolate syrup, cherry cobbler, brown sugar
    P615846-3
    • 24
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  9. Blackberry, Christmas spices, red plum, clove finish
    P615230-6
    • 160
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  10. Orange, yellow plum, chocolate, nice sweetness
    P615230-5
    • 160
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  11. Praline, brownie, roasted almonds, dried cherry
    P615900-1
    • 50
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  12. Chocolate, dried fig, dried cherry, prune juice, golden raisins
    P615230-2
    • 99
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  13. Dark chocolate, cherry, apple, citrus
    P614357-2
    • 98
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  14. Dark chocolate, cherry, apple, citrus
    P614356-2
    • 112
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  15. Grape, pear, kiwi, red plum, sweet
    P614797-1
    • 111
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