Origins

Origin. Few words are as evocative in any context, but within the context of coffee the word almost echoes, as if all the many hands that cause coffee to come our way formed a long tunnel to our ear, as if the word itself must travel too. Even if you have not yet been to a coffee growing region, the word “origin” has about it the sense of reminiscence, remembering. The word “origin” reminds us that coffee—for most roasters—journeys from elsewhere and over a distance that has never been rightly measured in miles alone. We offer green coffee beans from more than 30 origins, and many more journeys than that.
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  1. Blueberry, blackberry, grape candy, chocolate, sweet finish
    P611992-2
    • Out of Stock
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  2. Bright, lemon, lime, apricot, apple
    P611992-1
    • 15
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  3. Heavy body, chocolate, almond, toffee, dried fruits
    BR-ESP-TX
    • 200+
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  4. Heavy body, chocolate, almond, toffee, dried fruits
    BR-ESP-NJ
    • 200+
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  5. Heavy body, chocolate, almond, toffee, dried fruits
    BR-ESP-CA
    • 200+
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  6. Cup notes available upon arrival
    P612166-1
    • Alameda, CA:

      ETA Sep 2024

      275
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  7. Cup notes available upon arrival
    P612496-2
    • Alameda, CA:

      ETA Sep 2024

      17
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  8. Cherry, pear, cinnamon, toffee
    P611596-3
    • 16
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  9. Dates, dried apricot, pear, honey
    P611742-1
    • 37
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  10. Cup notes available upon arrival
    P612113-1
    • 271
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  11. Butterscotch, cherry, apple pie, sweet, balanced
    P611980-2
    • 19
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  12. Cup notes available upon arrival
    P612268-1
    • 100
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  13. Pomelo, lemonade, papaya, strawberry Starburst
    P612105-4
  14. Cup notes available upon arrival
    P612268-2
    • 125
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  15. Cherry tart, white peach, tamarind, brown sugar
    P612331-4
    • 18
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