New Coffee

Even when it is a coffee you’ve roasted before, coffee from the same country, same region, same farm, same variety and same altitude, it’s never really the same exactly. Coffee is an agricultural product, after all, and just as the same person cannot cross the same river twice because both the person and the river have changed, you never really get to roast the same coffee twice. Coffee is always new and the coffee you find below is the newest of the always new.
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  1. Cup notes available upon arrival
    P612980-1
    • Carteret, NJ:

      ETA Jun 2025

      45
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  2. Cup notes available upon arrival
    P612948-1
    • 274
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  3. Cup notes available upon arrival
    P612784-1
    • Carteret, NJ:

      ETA Jun 2025

      235
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  4. Cup notes available upon arrival
    P612783-2
    • Alameda, CA:

      ETA Jun 2025

      250
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  5. Cup notes available upon arrival
    P612783-1
    • Alameda, CA:

      ETA Jun 2025

      293
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  6. Dark chocolate, heavy body, fruit punch, blueberry, banana shake
    P613146-7
    • 50
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  7. Honey graham crackers, grape, golden raisins
    P613243-1
    • 314
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  8. Cup notes available upon arrival
    P613300-1
    • Alameda, CA:

      ETA May 2025

      275
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  9. Cup notes available upon arrival
    P613104-1
    • Alameda, CA:

      ETA Jun 2025

      40
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  10. Plum, cherry cola, raspberry, grape juice
    P612924-3
  11. Cola, vanilla, grapefruit peel, dark toffee
    P612924-6
    • 80
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  12. Asian pear, dried apples, cashew
    P613244-1
    • 269
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  13. Chocolate, cherry, strawberry, caramel, sweet finish
    P613384-4
  14. Chocolate, praline, pecans, toffee, dates, good balance
    P613384-3
    • 28
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  15. Nice sweetness, pear, apricot, cherry, sugar cane
    P613384-2
    • 41
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