Origins

Origin. Few words are as evocative in any context, but within the context of coffee the word almost echoes, as if all the many hands that cause coffee to come our way formed a long tunnel to our ear, as if the word itself must travel too. Even if you have not yet been to a coffee growing region, the word “origin” has about it the sense of reminiscence, remembering. The word “origin” reminds us that coffee—for most roasters—journeys from elsewhere and over a distance that has never been rightly measured in miles alone. We offer green coffee beans from more than 30 origins, and many more journeys than that.

HOLIDAY CLOSURE NOTICE

Covoya's US offices and our third-party warehouses will be closed for Independence Day on Friday, July 3rd.

PLEASE NOTE

Continental Terminal in New Jersey is undergoing a system upgrade. Please allow an additional 7 business days for all orders out of CTI-NJ. 

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  1. Apricot, juicy, lemon-lime, sweet, long finish
    P614943-2
    • 14
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  2. Cranberry, dark toffee, raspberry tea, light body
    P614847-1
    • 119
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  3. Blackberry, dried fig, dark chocolate, heavy body
    P614312-1
  4. Toasted almond, baker’s chocolate, honey graham cracker
    P615293-1
    • 178
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  5. Baker’s chocolate, graham crackers, coconut sugar, almond butter
    P611343-1
    • 175
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  6. Fruit leather, yellow plum, blood orange, orange peel
    P614892-10
  7. Orange peel, honey graham crackers, chocolate, dried apples
    P613389-1
  8. Cup notes available upon arrival
    P614960-2
    • 42
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  9. Cup notes available upon arrival
    P614960-1
    • 99
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  10. Fruit leather, chocolate, dried strawberry, sugarcane
    P615401-3
  11. Yellow peach, nectarine, cherry pie, mango
    P615401-2
  12. Blackberry, plum, peach, chocolate
    P615401-1
    • 10
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  13. Cup notes available upon arrival
    P615205-3
    • 150
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  14. Cup notes available upon arrival
    P615139-1
    • Houston, TX:

      ETA Jul 2026

      175
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  15. Cup notes available upon arrival
    P615205-5
    • 25
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