Latin America & Caribbean

Coffee first arrived in the "new world" through the Caribbean in the early 18th century and was grown commercially throughout those islands for a hundred years before arriving in Central and South America. For a time, when America was being born, the Caribbean was the largest coffee producing region in the world. Then coffee was planted in Brazil, which would become the world's largest coffee producer in less than 100 years.

HOLIDAY CLOSURE NOTICE

Covoya's US offices and our third-party warehouses will be closed for Memorial Day on Monday, May 25th.

PLEASE NOTE

Continental Terminal in New Jersey will be closed Fri May 22 - Tues May 26. Cutoff to ship before this closure will be Wed May 20 at 12 noon ET.

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  1. Cup notes available upon arrival
    P611343-1
    • Alameda, CA:

      ETA Jun 2026

      215
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  2. Simple syrup, baker’s chocolate, raisin
    P614006-2
    • 33
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  3. Chocolate, molasses, sweet plum
    PE-KOV-NJ
    • 72
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  4. Orange peel, honey graham crackers, chocolate, dried apples
    P613389-1
    • 240
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  5. Simple syrup, baker’s chocolate, raisin
    P614006-2
  6. Strawberry, white peach, dates, guava
    P614242-1
    • Out of Stock
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  7. Sweet, balanced, blackberry, brown sugar, coffee cake
    P614859-6
    • 65
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  8. Cherry, apple, honey, caramel
    MX-KS-NJ
    • Carteret, NJ:

      ETA May 2026

      145
    Log In To Buy / Sample
  9. Caramel apple, Asian pear, brown sugar
    P614261-1
    • 27
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  10. Cup notes available upon arrival
    P615300-1
    • Alameda, CA:

      ETA Jun 2026

      275
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  11. Cherry, apple, honey, caramel
    MX-KS-CA
    • Alameda, CA:

      ETA May 2026

      111
    Log In To Buy / Sample
  12. Dark chocolate, cherry, apple, citrus
    GT-JA-NJ
    • 200+
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  13. Maple syrup, pomegranate, dried apple, caramel, chocolate, balanced
    P614939-2
    • 89
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  14. Cherry, apple, honey, caramel
    P615090-1
    • Alameda, CA:

      ETA May 2026

      175
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  15. Cocoa, malt, dandelion, walnut
    P614913-1
    • 151
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