New Spot

Two hundred years ago, coffee traders in Havre, France, formally recognized and separated two distinct methods for buying and selling coffee. The first was the "futures" market, the buying a selling of contracts for coffee that would arrived ... well, in the future. The second was the buying and selling of coffee that was actually on hand, or "on the spot" rather than on the water, or on the farm, or on the tree. Later, when coffee dominated lower Wall Street, selling spot coffees was sometimes called "street sales." New spot coffee is coffee that has just arrived, is really and actually here.

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  1. Juicy, fruit punch, nice intensity and sweetness
    P613663-3
    • 6
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  2. Baker’s chocolate, trail mix, grapefruit zest, cinnamon
    P614040-1
    • 320
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  3. Fruity, pineapple, blueberry, red papaya, tangy
    P614274-3
    • 37
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  4. Medium body, trail mix, red apple, semisweet chocolate
    P614274-2
    • 47
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  5. Heavy body, chocolate, macadamia nut, toasted marshmallows, golden raisins 
    P614274-1
    • 120
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  6. Good sweetness, red grape, caramel, red apple, mild body
    P613961-2
    • 275
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  7. Raspberry candy, white peach, fresh apricot, citrus honey, great balance and sweetness
    P613962-1
    • Out of Stock
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  8. Good sweetness and acidity, dark caramel, apple, chocolate, mandarin orange
    P614485-1
    • 18
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  9. Fruity, good balance, raspberry jam, pineapple, passion fruit candy
    P614446-1
    • 10
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  10. Strawberry lemonade, semisweet chocolate, nectarine, brown sugar
    P613744-2
    • 31
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  11. Nice sweetness, raspberry, red plum, tangy acidity
    P613464-3
    • 39
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  12. Lime, toffee, nougat, sweet, chocolate milk
    P613464-2
    • 15
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  13. Nougat, sweet cream, caramel, plum
    P613464-1
    • 29
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  14. Sweet, grape hard candy, red flame grape, long finish
    P613464-4
    • 36
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  15. Sweet, toffee, hard candy, lavender, long finish
    P613464-5
    • 85
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