Origins

Origin. Few words are as evocative in any context, but within the context of coffee the word almost echoes, as if all the many hands that cause coffee to come our way formed a long tunnel to our ear, as if the word itself must travel too. Even if you have not yet been to a coffee growing region, the word “origin” has about it the sense of reminiscence, remembering. The word “origin” reminds us that coffee—for most roasters—journeys from elsewhere and over a distance that has never been rightly measured in miles alone. We offer green coffee beans from more than 30 origins, and many more journeys than that.
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  1. Country of Origin Cameroon Remove This Item
  2. Country of Origin Colombia Remove This Item
  3. Country of Origin Papua New Guinea Remove This Item
  4. Country of Origin Zambia Remove This Item
  5. Processing Washed Remove This Item
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  1. Nectarines, apricot, caramel, orange juice, golden raisins
    P612976-1
    • 34
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  2. Semisweet chocolate, praline, strawberry preserves, good body
    P612110-3
    • 18
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  3. Bright, kiwi, green apple, apricot
    P612752-1
    • 178
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  4. Cup notes available upon arrival
    P613037-1
    • Carteret, NJ:

      ETA Jun 2025

      108
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  5. Fruity, raspberry, blueberry, orange, chocolate, juicy finish
    P612777-3
    • 20
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  6. Dark chocolate, toffee, nutty
    P612629-1
  7. Green apple, macadamia nuts, strawberry macarons, dried mango
    P612110-4
    • 11
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  8. Mulberry, maple syrup, caramel
    P613108-1
    • 40
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  9. Orange candy, semisweet chocolate, honey, plum
    P612677-1
    • 100
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  10. Heavy body, cocoa nibs, melon, honey, dried pear
    P612629-4
    • 20
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  11. Dark chocolate, heavy body, malt, toffee, fig, long finish
    P612393-3
    • 4
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  12. Honey, toffee, meyer lemon, raspberry, balanced
    P612495-1
    • 4
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  13. Sweet, juicy, pomegranate, maple syrup, muscat grapes
    P612393-4
    • 2
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  14. White peach, honey, key lime, pineapple candy
    P612495-2
    • 13
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  15. Agave, chocolate syrup, heavy body, apple pie
    P612393-1
    • 88
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