Origins

Origin. Few words are as evocative in any context, but within the context of coffee the word almost echoes, as if all the many hands that cause coffee to come our way formed a long tunnel to our ear, as if the word itself must travel too. Even if you have not yet been to a coffee growing region, the word “origin” has about it the sense of reminiscence, remembering. The word “origin” reminds us that coffee—for most roasters—journeys from elsewhere and over a distance that has never been rightly measured in miles alone. We offer green coffee beans from more than 30 origins, and many more journeys than that.
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  1. Country of Origin Papua New Guinea Remove This Item
  2. Country of Origin Tanzania Remove This Item
  3. Country of Origin Uganda Remove This Item
  4. Processing Washed Remove This Item
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  1. Cup notes available upon arrival
    P613358-1
    • 280
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  2. Blueberry lemonade, grape, cherry tart, herbal finish
    P612999-3
  3. Good body, caramel apple, cherry, orange jam, red plum
    P613029-9
    • 34
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  4. Semisweet chocolate, praline, strawberry preserves, good body
    P612110-3
    • 18
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  5. Toffee, caramel, chocolate, apricot, nectarine
    P613036-8
    • 8
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  6. Dark chocolate, toffee, nutty
    P612629-1
  7. Smooth, maple syrup, pomegranate, cherry cola
    P613036-6
    • 15
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  8. Green apple, macadamia nuts, strawberry macarons, dried mango
    P612110-4
    • 11
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  9. Nice acidity, lemon peel, green grape, pear
    P613036-4
    • 29
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  10. Dark toffee, chocolate, apple juice, balanced
    P613036-7
    • 20
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  11. Orange candy, semisweet chocolate, honey, plum
    P612677-1
    • 100
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  12. Asian pear, honey crisp apple, grape, good body
    P613036-1
    • 18
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  13. Heavy body, cocoa nibs, melon, honey, dried pear
    P612629-4
    • 20
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  14. Apricot, apple, caramel, nice sweet finish
    P613036-2
    • 29
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  15. Dark chocolate, heavy body, malt, toffee, fig, long finish
    P612393-3
    • 4
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