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C-Market: $3.75 USD

Origins

Origin. Few words are as evocative in any context, but within the context of coffee the word almost echoes, as if all the many hands that cause coffee to come our way formed a long tunnel to our ear, as if the word itself must travel too. Even if you have not yet been to a coffee growing region, the word “origin” has about it the sense of reminiscence, remembering. The word “origin” reminds us that coffee—for most roasters—journeys from elsewhere and over a distance that has never been rightly measured in miles alone. We offer green coffee beans from more than 30 origins, and many more journeys than that.
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  1. Peru Organic Natural - El Palto
    Apple cider, chocolate syrup, lemon tea
    P612332-1
    • 20
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  2. India Monsooned Malabar AA
    Heavy body, dark chocolate, tobacco, granola
    P612809-1
    • 104
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  3. India Monsooned Malabar AA
    Heavy body, dark chocolate, tobacco, granola
    P612809-1
    • 114
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  4. Nicaragua FTO ROC Natural Process - Procafe
    Coffee cake, molasses, praline, grapefruit
    P612166-1
    • 110
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  5. Burundi Washed - Nyagishiru Lot 238
    TOP LOT
    Cola, vanilla, grapefruit peel, dark toffee
    P612924-6
    • 80
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  6. Brazil - Jose Maria de Paula Single Estate
    TOP LOT
    Apple pie, cherry, chocolate syrup, good body, sweet
    P612942-3
    • 28
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  7. Burundi Natural - Busasa Lot 332
    TOP LOT
    Plum, cherry cola, raspberry, grape juice
    P612924-3
    • 6
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  8. Brazil - Renato Alves Anselmo Single Estate
    TOP LOT
    Blackberry, nectarines, caramel, coffee cake
    P612942-4
    • 53
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  9. Guatemala Blue Ayarza Natural
    TOP LOT
    Blueberry, black grape, blackberry, brownie, good body
    P612948-1
    • 274
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  10. Brazil Tropical Bahia
    Honey, lemon bar, baker’s chocolate, dates, heavy body
    P612933-2
    • 98
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  11. Brazil Cerrado - Veloso Florata
    Chocolate, peanut, honey graham crackers, heavy body
    P613245-1
    • 74
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  12. Brazil Gold Crest
    Granola, almond butter, semisweet chocolate
    P613032-1
    • 45
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  13. Brazil Cafe Delas - Dagmar Resende Pimenta
    TOP LOT
    Lemon oil, dark chocolate, dried apples, horchata, honey
    P613091-3
    • 41
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  14. Colombia Huila Natural - Pacamara
    TOP LOT
    Pineapple, passion fruit, concord grape, syrupy finish
    P612827-1
    • 16
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  15. Brazil - Winicius Baquiao Dutra Single Estate
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    Dark chocolate, apricot, brown sugar, orange juice, honey, heavy body
    P613151-4
    • 34
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