Origins

Origin. Few words are as evocative in any context, but within the context of coffee the word almost echoes, as if all the many hands that cause coffee to come our way formed a long tunnel to our ear, as if the word itself must travel too. Even if you have not yet been to a coffee growing region, the word “origin” has about it the sense of reminiscence, remembering. The word “origin” reminds us that coffee—for most roasters—journeys from elsewhere and over a distance that has never been rightly measured in miles alone. We offer green coffee beans from more than 30 origins, and many more journeys than that.
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  1. Raspberry candy, white peach, fresh apricot, citrus honey, great balance and sweetness
    P613962-1
    • Out of Stock
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  2. Caramel apple, Asian pear, brown sugar
    P614261-1
    • 172
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  3. Chocolate, caramel, trail mix, cinnamon, dried apple, heavy body
    P613064-2
    • 58
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  4. Honey, asian pear, lemon peel, apricot, good body
    P613037-1
    • 44
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  5. Meyer lemon, jasmine, green grape, honey, strawberry, sweet
    P613194-3
    • 52
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  6. Chocolate, red fruits, citrus, heavy body
    CO-DU-CA
    • Alameda, CA:

      ETA Feb 2026

      200+
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  7. Lemon peel, grape, vanilla, cola, floral
    P613540-2
    • 49
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  8. Brownie, dark toffee, prune, heavy body
    P614327-1
    • 118
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  9. Chocolate, red fruits, citrus, heavy body
    CO-DU-TX
    • 200+
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  10. Cocoa, graham crackers, dried fig, raisins
    P613768-1
  11. Chocolate, red fruits, citrus, heavy body
    CO-DU-NJ
    • 200+
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  12. Chocolate, molasses, sweet plum
    PE-KOV-CA
    • 200+
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  13. Sweet, grape hard candy, red flame grape, long finish
    P613464-4
    • 36
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  14. Chocolate, molasses, sweet plum
    PE-KOV-NJ
    • 200+
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  15. Brown sugar, chocolate, cherry juice, apricot, dried raspberry, light body
    P613965-1
    • 193
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