Colombia Quindio EA Decaf - Cooperativa de Caficultores del Quindio
About This Coffee
This is a decaf Colombian coffee from Cooperativa de Caficultores del Quindío. This lot was grown at 1500-2000 masl, and is made of the Castillo, Colombia, and Caturra varietals. This coffee was decaffeinated by the Ethyl Acetate method.
This coffee was sourced in partnership with Azahar Coffee Company. Azahar works with Colombia’s best coffees and coffee farmers. They establish enduring relationships and pay higher, stable prices regardless of the market because good coffee farming should be profitable.
THE PROCESS
Coffee is then thoroughly washed before being patio dried for 12-24 hours, and mechanical dried for 10-20 days.
- Total Bags In Lot 18
- Status Spot
- Processing Washed
- Bag Type Jute
- Plant Species Arabica
- Variety Castillo, Caturra, Colombia
- Coffee Grade COL CA WA EXCO EP10
- Growing Altitude >2000m
- Ctrm Region Narino
- Country of Origin Colombia
- Warehouse Continental NJ
- On Sale No
- Top Lot No
- CTRM Contract Number P605259-4
